Here are some of our favorites!
San Pedro Cafe: culinary-focused Caribbean restaurant in downtown Hudson, opened in 2000 within the city’s historic district within the vintage 1872 Bank of Hudson building. Today, the building has been converted into one of the region’s top foodie destinations, serving up slow-smoked meats, specialty pizzas, and fresh seafood entrees.
The Post – American Eatery: The Postmark is a family-operated restaurant located within Hudson’s restored historic post office. Delicious Italian-American fare is served up throughout the day on the restaurant’s extensive menus, which highlight everything from pizzas and pastas to casual sandwich and wrap options.
Dick’s Bar and Grill: Dick’s Bar and Grill has been operated at its location as a bar and tavern since 1860, known as the St. Croix Tavern, the Lucky Dog Llama Lounge, and Yoerg’s Brewery Saloon throughout its operation. The restaurant gained its current name from its purchase by owner Dick Brunelle in 1955. Dick’s Bar and Grill is known to be Wisconsin’s Longest Running Saloon!
EJ’s Pizzeria: EJ’s Pizzeria was opened in 1987 by the Utech family and moved to its current location in Hudson in 2007. The pizzeria is known for its award-winning pizza sauces, which have been named among the top 10 sauces in the Twin Cities in several prominent area competitions. Specialty pizza options served up throughout the day include Greek-style gyro pizzas, bacon cheeseburger pizzas, chicken alfredo pizzas, and Mexican-style pizzas prepared with taco meat and hot sauce.